Zack's favorite thing in the WORLD to eat for dinner is meatloaf. He loves, loves, loves it. I have several different meatloaf recipes, but I think this one is his favorite. Not sure what exactly makes it "Amish", but it is really good!
AMISH MEATLOAF
Ingredients:
2 lbs. ground beef
2 1/2 c crushed Ritz crackers
1 small onion, chopped
2 eggs
3/4 c ketchup
1/4 c brown sugar
2 slices bacon
TOPPING:
1 c ketchup (sometimes I use a little BBQ sauce for part of the ketchup, too)
2 T vinegar
3/4 t salt, or to taste
2 T prepared yello mustard
1/2 c brown sugar
Directions:
Enjoy!!
2 lbs. ground beef
2 1/2 c crushed Ritz crackers
1 small onion, chopped
2 eggs
3/4 c ketchup
1/4 c brown sugar
2 slices bacon
TOPPING:
1 c ketchup (sometimes I use a little BBQ sauce for part of the ketchup, too)
2 T vinegar
3/4 t salt, or to taste
2 T prepared yello mustard
1/2 c brown sugar
Directions:
- Preheat the oven to 350 degrees.
- In a medium bowl, mix together the ground beef, crushed crackers, onion, eggs, 3/4 c ketchup, and 1/4 c brown sugar until well blended. Place in a 9x13 inch pan and shape into a loaf in the middle of the pan. Lay the two slices of bacon over the top.
- Bake for 1 hour in the oven, or until cooked through. While the loaf bakes, mix together the remaining 1 c ketchup, vinegar, salt, mustard and 1/2 c brown sugar. Spread over the top of the meatloaf for the last 15 minutes of baking.
Enjoy!!
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1 comments:
That sounds yummy, I will have to try it for my family. Thanks for sharing all the great recipes!
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